Project: Resource Portfolio Publish

NC Cooperative Extension Research Collection - Feed Milling
Project Name : NC Cooperative Extension Research Collection - Feed Milling
Description : NC Cooperative Extension Fact Sheets and Publications are educational resources developed by North Carolina State University and its partners to provide accurate, accessible information on a range of agricultural, environmental, and community topics. They are used to support farmers, land managers, and the public by offering practical guidance, research-based recommendations, and technical advice to help improve practices, make informed decisions, and promote sustainable land and resource management.
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Attach Resources
File Type File Name Attachment Description
NC CES Feed Milling Abbreviated Guide to Creating a Livestock Food Safety Plan Under the Preventive Controls for Animal Food (PCAF) Rule
NC CES Feed Milling Aflatoxins and Animal Food Safety
NC CES Feed Milling Challenges of By-product Utilization in Animal Feeds
NC CES Feed Milling Extrusion Processing: A Versatile Technology for Producing Foods and Feeds
NC CES Feed Milling Fish Feed Production: Pellet Mill Vs. Extrusion
NC CES Feed Milling Food Safety Modernization Act Current Good Manufacturing Practices for Food for Animals and COVID-19
NC CES Feed Milling FSMA Preventive Controls for Animal Food (PCAF) Exemption Decision Tree Tool
NC CES Feed Milling How Animal Food Facilities Can Prepare for Regulatory Inspections
NC CES Feed Milling Personnel Current Good Manufacturing Practices for Animal Food Safety
NC CES Feed Milling Registering a Pet Food Business in North Carolina
NC CES Feed Milling Screw Functionality and Screw Profile Design for Extrusion Processing
NC CES Feed Milling The Role of Preconditioning in Food and Feed Extrusion

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